Armadillos Belfast
812 Main North Road
Belfast 8050
Ph 03 323 6126
Email: armadillosnz@gmail.com
www.armadillosrestaurantsnz.com/coming-soon
A new place to eat out in town - and it was our wedding anniversary - so we decided to Armadillos.
It is so new - the website has hardly caught up with it (had to dig for the actual place on the ''master'' site), and is one of many other eateries dotted around the South Island!!
The garlic bread was listed on the menau as:
Garlic Bread
Freshly baked ciabattas loaf smothered in our home made garlic butter
I was not sure how BIG the loaf would be - having had almost some baskeball sized offerings previously. The size ended up just a fraction to large for two - or right if you were ravenous!!!
It came on a wooden board that was old and well-used - so much so, it made me wonder if this is an old hand-me down!?!?! Not what you would expect from a brand new place!! We give it a single point as SOME effort was made re presentation.
As you can see - it is a loaf and was still hot from the oven. The Steak knife was needed to cut (it was cut and buttered almost all the way to the bottom) through the crust at the bottom - a feat just managed with my hands. Try cutting a hot loaf with bare hands!!
The crumbs visible at the side turned out to be some sort of rock salt, which we left alone!!
It did have lots of flavour - as I like to say - one you can see!! Lots of freshly cut garlic in it!
As an aside - closer inspection of the steak knife revealed that it has regularly been washed in a dish-washer. A big No-no as the timber is suffering and eventually will fail to hold the blade in place. They ought to be hand washed in clear luke warm water and if at all possible slighty re-oiled to preserve the timber! This knife clearly showed a loosning of the blade from its tang-hold and will fail soon and thus need replacing - an expense coming up . . . . . .
Presentation | 1 out of 5 |
Quantity | 3 out of 5 |
Taste: | 4 out of 5 |
Quality | 2 out of 5 |
Overall score: | 10 (out of poss 20) |
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