Sunday, August 12, 2018

Garlic Bread from Vaima Polynesian Bar

Cooking Teddybear 
 Garlic Bread from Vaima Polynesian Bar and Restaurant

Ara Tapu RD, Takitumu District,
 
PO Box 1050, Rarotonga,
Cook Islands,
South Pacific


Tel: +682 26123
Email vaima@oyster.net.ck
http://vaimarestaurant.com/



 Go to the Cook Islands they said and you will not find Cloth-badges (from Souvenir shops) and no Garlic bread neither - they said!!
Hmmm well - guess what - we did find both!

This sample is from the Vaima Polynesian Bar. It is listed on the menu as:  Garlic and Cheese Pita Bread
with dipping sauce (for two)  $10.00!

It came out in good time , even though they looked to be full and busy!  The bread itself - as you can see is more of a pizza base and I had a feeling of it being more of a wrap then pita bread base.  It was very crunchy and thin.  Not sure what the dip was  - at first look you would guess a avocado dip - yet it tasted different.   Lots of flavor to savor! One major redeeming feature was that it came on a porcelain plate.  







Presentation 3.5 out of 5
Quantity 4 out of 5
Taste: 3.5 out of 5
Quality 3 out of 5
Overall score: 14 (out of poss 20)

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